Glebe Street Fair

"The fair on Glebe's main drag has grown but stayed bohemian.

JUDY McCUMSTIE speaks highly of the Spruikers' Box. "It's an opportunity to come along and argue or read a poem. This seems very Glebe," says the organiser of the Glebe Street Fair.
The first Glebe Street Fair was held in 1983. It was the Glebe Food Fair then - a series of stalls from local restaurants between Parramatta and St Johns roads.
"At that point Glebe Point Road was a vibrant, bustling, multicultural area that had established itself as an eat street," McCumstie says. "Every end of the world was represented in a cafe or restaurant somewhere on Glebe Point Road."
At some point during the next seven years, the name changed and the road closed. Performers were given stages. Stalls extended beyond the restaurants. "It has reflected the stylistic changes you see over the inner city in terms of culture," McCumstie says.
"[In] 1990, that was the gothic stage. Everyone was dressed in black. It was like a spin-off in bohemian thinking from Sydney University, spreading down Glebe Point Road."
Stallholders were pallid, in McCumstie's memory - they sold Dr Martens and reflected the crowd. Then the colour came and things changed again. "Everyone was doing their hair with different colours and . . . mohawks any Roman centurion would be jealous of."
This year, the fair's 25th anniversary, things change once more. There is a circus theme, with performances by Circus Solarus and Mojo JuJu and the Snake Oil Merchants, stalls from country NSW and as far as Queensland, a Santa Claus and a dog parade. "We've got some absolutely fabulous variety in the stalls coming this year," McCumstie says. "My concept of this is that it's a whole kilometre of Christmas presents end-to-end.
"And food as well - that's one thing that has continued from the past."
GLEBE STREET FAIR Sunday, 10am-5pm, Glebe Point Road, Glebe, glebestreetfair.com, free."

Read the full article from The Sydney Morning Herald here.